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Diospiro (Roer) Cat II
Melao Verde SELECAO Cat I
Meloa Cal Cat II
Nespera Algar G I
Clementina Cal 2-3 Cat II (Media)
Pera Packhams (media) Cal 40-70 Cat II
Pera Abacate Cat II
Uva Branca Cat II
Morangos Cat.I
Pera Conference 65/75 Cat II
Maca Bravo 60/65 Cat II
Castanha Grossa Cat I
Cereja Cat II
Roma Cat II
Maca Bravo 70/75 Cat II
Pessego Amarelo 21-24 AA (grosso) Cat II
Nectarina 24-27 (medio) A Cat II
Uvas Pretas Cardinal II
Maca Jonagored 70/75 Cat II (media)
Batata Frita Vitoria 300gr cx/15 un
Agua Vimeiro Lisa 1.5 cx/6
Coentros Cat II
Queijo Dom Pedro (Vaca) (aprox: 600 gr)
Pepino Cat II
Agua Monchique 5 lt
Cha Dom Duarte Lucia Lima 1.2gr cx/20un
Agua Penha 5 Lt cx/3 un
Salsa Cat. II
